Media
Media about the Take away Tokyo series
- コロナ禍、ローカル出版社と飲食店の協働。店を伝える「料理本プロジェクト」10日に1冊の特急、シェフとの連携の制作裏 (Heaps Magazine)
- Get inside Tokyo’s unique restaurants and bars with this new book series (Time Out Tokyo)
- 「三軒茶屋のクラフトビアバー」題材の書籍、オーストラリアの出版社が予約販売開始 (Sancha Keizai)
- Could Buying a Book Help Save Your Favorite Tokyo Restaurant? (Japan Forward)
- “Gastronomy is solidarity”: how one Tokyo chef found purpose in helping others (World's 50 Best)
Media about the Take away series
- Can takeaway books help save the restaurant industry? (SBS)
- How This Boutique Cookbook Publisher Is Reimagining the Industry (Thrillist)
- A New Series of Books Is Helping Beloved L.A. Restaurants Raise Much-Needed Funds (Los Angeles Magazine)
- Take Away: crowdfunding to publish cookbooks from LA’s favorite restaurants (KCRW)
- A Tiny New Publisher Is Making Food Books to Raise Money for Restaurants (Vice)
- This new fundraiser mails you books by your favorite chefs (Time out Los Angeles)